Grilled Chicken Caesar Wrap Recipe
Grilled Chicken, Iceberg Lettuce, Parmesan, Sliced Tomato & House-Made Creamy Caesar Dressing in a Flour Tortilla
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Make the Creamy Caesar Dressing
In a bowl, combine mayonnaise, sour cream, Parmesan cheese, lemon juice, minced garlic, Worcestershire sauce, salt, and black pepper. Mix well until smooth. Adjust seasoning to taste.
- 2
Prepare the Ingredients
Grill the chicken breast until fully cooked and slice it into strips. Chop the iceberg lettuce, slice the tomato, and grate extra Parmesan cheese if desired.
- 3
Assemble the Wraps
Lay a flour tortilla flat on a clean surface. Spread a spoonful of the creamy Caesar dressing over the tortilla. Add a portion of grilled chicken, chopped lettuce, sliced tomato, and grated Parmesan cheese.
- 4
Wrap it Up
Fold the sides of the tortilla inwards, then roll from the bottom up to create a wrap. Repeat with the remaining tortillas and ingredients.
- 5
Serve
Cut the wraps in half and serve immediately with extra Caesar dressing on the side if desired.