Grilled Chicken Breasts Recipe
Make Grilled Chicken Breasts Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Marinate the Chicken
Place the chicken breasts in a resealable plastic bag or shallow dish, pour the marinade over the chicken, and ensure it’s evenly coated. Seal the bag or cover the dish, and refrigerate for at least 30 minutes (up to 4 hours).
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Chicken
Remove the chicken from the marinade and discard the leftover marinade. Grill the chicken for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C).
- 5
Garnish and Serve
Remove the chicken from the grill, let it rest for a few minutes, then garnish with fresh parsley before serving.