Apple Juice Recipe
Made with 100% American Grown Apples.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Apples
Wash the apples thoroughly and cut them into quarters, removing the seeds and stems.
- 2
Cook the Apples
In a large pot, combine the quartered apples and water. Bring to a boil, then reduce heat and simmer for about 30 minutes until the apples are soft.
- 3
Blend the Mixture
Using a blender or an immersion blender, puree the apple mixture until smooth.
- 4
Strain the Juice
Place a fine mesh strainer or cheesecloth over a bowl and pour the apple puree into it. Let it sit for about 15 minutes to allow the juice to drain.
- 5
Sweeten the Juice
Once the juice is collected, stir in the sugar and lemon juice to taste.
- 6
Serve
Chill the apple juice in the refrigerator and serve cold.