Yogurt Parfait Recipe

Time25m

Serves2

granola, apple compote

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Apple Compote
In a small saucepan, combine diced fresh apples with a tablespoon of honey, and a sprinkle of cinnamon. Cook over medium heat for about 10 minutes, stirring occasionally, until the apples are soft and the mixture is bubbly. Remove from heat and let cool.
2
Layer the Parfait
In a clear glass or bowl, start by adding 1/3 cup of Greek yogurt as the base layer. Follow with 1/4 cup of granola, then 1/4 cup of the prepared apple compote. Repeat the layers until the ingredients are used up, finishing with a layer of Greek yogurt on top.
3
Add Toppings
Drizzle the top layer of yogurt with the remaining tablespoon of honey and sprinkle with sliced almonds for added crunch. Optionally, add a dusting of cinnamon on top.
4
Serve
Serve immediately or refrigerate for up to 2 hours before serving. Enjoy your delicious yogurt parfait!