Sweet Vinegar Slaw Recipe
Make Sweet Vinegar Slaw Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Finely shred the green cabbage and place it in a large mixing bowl.
- 2
- 3
Chop the red onion and green bell pepper into small pieces, then add them to the mixture.
- 4
Make the Dressing
In a separate bowl, whisk together the apple cider vinegar, granulated sugar, olive oil, salt, and black pepper until the sugar dissolves completely.
- 5
Combine and Toss
Pour the dressing over the vegetable mixture. Toss everything together until the vegetables are well-coated with the dressing.
- 6
Chill and Serve
Cover the slaw and refrigerate for at least 1 hour for the flavors to meld. Serve chilled as a side dish.