Four Roses Small Batch Recipe
Make Four Roses Small Batch Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Mix the Ingredients
In a mixing glass filled with ice, pour in 2 oz of Four Roses Bourbon, followed by 0.5 oz of simple syrup and 2 dashes of Angostura bitters.
- 2
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 30 seconds until well chilled.
- 3
Strain into Glass
Strain the chilled mixture into a rocks glass filled with fresh ice.
Garnishing
- 4
Add Garnish
Twist a piece of orange peel over the drink to release the oils, then drop it into the glass. Finally, add a maraschino cherry on top for garnish.