Bulleit 10yr Recipe
Make Bulleit 10yr Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Chill the Glass
Start by placing an Old Fashioned glass in the freezer for about 10 minutes to chill.
- 2
Combine Ingredients
In a mixing glass, add 2 oz of Bulleit Bourbon 10-Year-Old, 2 dashes of Angostura Bitters, and 0.5 oz of Simple Syrup.
- 3
Add Ice
Fill the mixing glass with ice cubes (about 4 cubes) to chill the mixture.
- 4
Stir the Mixture
Using a bar spoon, stir the mixture for about 30 seconds until well chilled.
- 5
Strain and Serve
Remove the chilled Old Fashioned glass from the freezer and strain the bourbon mixture into the glass.
- 6
Garnish
Express the oils from an orange peel over the cocktail and drop it into the glass as a garnish.