Jul 14 2026
RestaurantsMercado PasadenaSalmón A La Parrilla Recipe

Salmón A La Parrilla Recipe

Inspired by Mercado Pasadena
Time1h
Serves4

grilled scottish salmon, cilantro pesto, roasted red pepper sauce, cilantro lime rice, grilled vegetables

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Ingredients

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Grilled Vegetables

Method

Grilling the Vegetables

  1. 1

    In a large bowl, toss the sliced zucchini, red bell pepper, and red onion with olive oil, salt, and black pepper.

  2. 2

    Place the vegetables on the grill and cook for about 4-5 minutes per side, or until they are tender and have grill marks.

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