Breakfast Skillet Recipe
Chorizo sausage, applewood smoked bacon, wild mushrooms, bell peppers, scrambled eggs, crispy hash browns, cheddar cheese, tomato basil salsa + toasted multigrain
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Ingredients
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Meat
Vegetables
Eggs
Potatoes
Dairy
Condiments
Bread
Method
Cooking the Skillet
Cook the Meats
In a large skillet over medium heat, cook the chorizo sausage and applewood smoked bacon until browned and crispy. Remove from skillet and set aside.
Add Hash Browns and Cheddar
Add crispy hash browns to the skillet and mix well. Sprinkle cheddar cheese on top and allow it to melt.
Serve
Serve the skillet hot with a generous spoonful of tomato basil salsa on top and toasted multigrain bread on the side.
