Chicken Wings Recipe
Served with a choice of sauce
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Sauce Options
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine the chicken wings with olive oil, salt, black pepper, garlic powder, and paprika. Toss until the wings are evenly coated.
Cooking
- 3
Bake the Wings
Spread the seasoned chicken wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, or until the wings are crispy and cooked through, flipping them halfway through.
- 4
Toss with Sauce
Once the wings are done, remove them from the oven and place them in a large bowl. Choose your desired sauce (Buffalo, Honey BBQ, or Garlic Parmesan) and toss the wings until they are well coated.
Serving
- 5
Serve Hot
Serve the chicken wings hot with celery sticks and blue cheese or ranch dressing on the side, if desired.