Wood-Fired Mackerel with Bread & Lovage Butter

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Pairings

The Dish

Wood-Fired Mackerel with Bread & Lovage Butter

The Drink

KANPAI DUO

Drink pairings for Wood-Fired Mackerel with Bread & Lovage Butter

Shared notes: umami, bright acidity, herbal, crisp.

COCKTAIL

Pin Pairing

Tasting Notes

Profile

umami · bright acidity · herbal

Finish

crisp

Why it works

The pairing

Shared notes: umami, bright acidity, herbal, crisp.

The science

Those notes align the flavor profile around umami, bright acidity, herbal, crisp.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

10m

CocktailAmerican

Garden Party

Inspired by Top of the Market - San Diego

hanson of sonoma organic vodka, pickled heirloom tomato, olive juice, executive garnish

herbal · bright acidity · crisp

10m

American

Virgin Bloody Mary

Inspired by Sala de Corte | Steakhouse

Sumo de tomate temperado, aipo, tabasco e molho inglês

herbal · bright acidity · umami

35m

Japanese

Namazu

Inspired by Royal Sushi & Izakaya

gin, shochu, kombu vermouth, pickled scallions

herbal · umami · bright acidity

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Pairings for

Wood-Fired Mackerel with Bread & Lovage Butter

Best match

Best match

KANPAI DUO

COCKTAIL

Shared notes: umami, bright acidity, herbal, crisp.

Profile

umami · bright acidity · herbal · crisp

Can't find it?

DRINK

DRINK

COCKTAIL