spinach and guanciale pizza with buffalo mozzarella, parmesan and salted pepperberries

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Pairings

The Dish

spinach and guanciale pizza with buffalo mozzarella, parmesan and salted pepperberries

The Drink

Michelada

Drink pairings for spinach and guanciale pizza with buffalo mozzarella, parmesan and salted pepperberries

Shared notes: spicy, salty, umami, bright acidity.

COCKTAIL

Pin Pairing

Tasting Notes

Profile

spicy · salty · umami

Finish

bright acidity

Why it works

The pairing

Shared notes: spicy, salty, umami, bright acidity.

The science

Those notes align the flavor profile around spicy, salty, umami, bright acidity.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

Chum In The Water

Inspired by Badfins Food + Brew

Vodka, Lime Salted Rim & choose one of the Clearwater based award winning, Blood Brothers Bloody Mary Mixes...Mild

spicy · salty · bright acidity

35m

Bloody Mary Loves Bacon

Inspired by Brownstone Pancake Factory (Edgewater, NJ)

Bloody Mary, Vodka, Bacon, Olives, Sweet 'n' Salty Bacon Rim

spicy · salty · bright acidity

10m

Dirty Dirty Martini

Inspired by Eventide Oyster Co.

vodka or gin – olive brine – oyster brine – hot sauce

salty · spicy · umami

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Pairings for

spinach and guanciale pizza with buffalo mozzarella, parmesan and salted pepperberries

Best match

Michelada

COCKTAIL

Shared notes: spicy, salty, umami, bright acidity.

Profile

spicy · salty · umami · bright acidity

Can't find it?

COCKTAIL