Roasted & Dried Conger Eel (anago)

The Drink

THAI TUK-TUK MARGARITA

Drink pairings for Roasted & Dried Conger Eel (anago)

Shared notes: spicy, bright acidity, herbal, smoky.

COCKTAIL

Pin Pairing

Tasting Notes

Profile

spicy · bright acidity · herbal

Finish

smoky

Why it works

The pairing

Shared notes: spicy, bright acidity, herbal, smoky.

The science

Those notes align the flavor profile around spicy, bright acidity, herbal, smoky.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

10m

MexicanAmerican

Signature Spicy Bloody Mary

Inspired by Deep Lagoon Seafood and Oyster House

Tito's Vodka, Zing Zang Bloody Mary Mix, House – made World Famous One Pepper Hot Sauce (optional), Tajin rim.

spicy · bright acidity · herbal

10m

MexicanAmerican

Bloody Mary/ Maria

Inspired by Betty Lou's

Vodka or Tequila with Georges bloody mary mix and a Tajin rim

spicy · herbal · smoky

10m

American

Bloody Mary

Inspired by Bentley’s on Bedford

vodka, spicy bloody mary mix, horseradish, old bay salted rim

spicy · bright acidity · herbal

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Pairings for

Roasted & Dried Conger Eel (anago)

Best match

THAI TUK-TUK MARGARITA

COCKTAIL

Shared notes: spicy, bright acidity, herbal, smoky.

Profile

spicy · bright acidity · herbal · smoky

Can't find it?

COCKTAIL