Caldo De Lubina (Mexico City)

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Pairings

The Dish

Caldo De Lubina (Mexico City)

The Drink

Bloody Mary’s

Drink pairings for Caldo De Lubina (Mexico City)

Shared notes: bright acidity, herbal, smoky, umami.

DRINK

Pin Pairing

Tasting Notes

Profile

bright acidity · herbal · smoky

Finish

umami · mexican

Why it works

The pairing

Shared notes: bright acidity, herbal, smoky, umami.

The science

Those notes align the flavor profile around bright acidity, herbal, smoky, umami.

Serve at

Well chilled, served fresh to keep structure and brightness.

Can't find it?

Three alternatives, any store

10m

MexicanAmerican

Signature Spicy Bloody Mary

Inspired by Deep Lagoon Seafood and Oyster House

Tito's Vodka, Zing Zang Bloody Mary Mix, House – made World Famous One Pepper Hot Sauce (optional), Tajin rim.

bright acidity · herbal · smoky

30m

AmericanMexican

North And South Bloody Mary

Inspired by North and South Seafood & Smokehouse

House infused pepper vodka, 100 mile bloody mary mix, a garnish of cheeses, texas hot link, pickle, mushroom & lemon

bright acidity · smoky · herbal

20m

American

Bloody Mary

Inspired by Carmelita's Méxican Restaurant

HOUSE – MADE TOMATO MIX HOT SAUCE CELERY SALT

bright acidity · herbal · smoky

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Pairings for

Caldo De Lubina (Mexico City)

Best match

Best match

Bloody Mary’s

DRINK

Shared notes: bright acidity, herbal, smoky, umami.

Profile

bright acidity · herbal · smoky · umami · mexican

Can't find it?

COCKTAIL

DRINK

COCKTAIL