The Feta Burger Recipe

Cooking Instructions

1. 1

   Prepare the Patty Mixture

   In a mixing bowl, combine the ground beef, ground lamb, crumbled feta cheese, olive oil, salt, and black pepper. Mix until well combined.

2. 2

   Form the Patties

   Divide the mixture into two equal portions and form them into burger patties.

3. 3

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until cooked to your desired doneness.

4. 4

   Toast the Buns

   During the last minute of cooking, place the brioche buns cut-side down on the grill or skillet to toast them lightly.

5. 5

   Assemble the Burgers

   Place the cooked patties on the bottom half of the toasted brioche buns. Top with lettuce, sliced pepperoncini, and pickled red onion. Close with the top half of the bun.

6. 6

   Serve

   Serve immediately with your favorite sides.