Jul 14 2026
RestaurantsMayflower CafeHalf Dozen Oysters Recipe

Half Dozen Oysters Recipe

Inspired by Mayflower Cafe
Time15m
Serves2

*JACKSON JEWELS* ON THE HALF SHELL

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Ingredients

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Oysters

Method

Preparation

  1. 1

    Prepare the Oysters

    Carefully shuck the oysters and place them on a serving platter with the deeper shell side down to hold the juices.

  2. 2

    Garnish

    Add a small dollop of cocktail sauce on top of each oyster and a few drops of hot sauce to taste. Garnish with fresh parsley.

  3. 3

    Serve

    Arrange lemon wedges around the platter and serve immediately with extra cocktail sauce and hot sauce on the side.

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