Seasonal Cocktails Recipe
Recipe information
Make Seasonal Cocktails in just 1h 30m. PROBLEM CHILD, FORBIDDEN FRUIT, LOOP TONIC, FIGGIN GIN FIZZ, TANGLED THOUGHT, FARMINGTON AVE. SOUR, OAXACAN 75
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Ingredients
PROBLEM CHILD
FORBIDDEN FRUIT
LOOP TONIC
FIGGIN GIN FIZZ
TANGLED THOUGHT
FARMINGTON AVE. SOUR
OAXACAN 75
PROBLEM CHILD
1. Mix the Ingredients
In a mixing glass, combine bourbon, sweet vermouth, and bitters. Fill the glass with ice.
2. Stir
Stir well for about 30 seconds until chilled.
3. Strain
Strain into a chilled glass and express the orange peel over the drink before adding it as garnish.
FORBIDDEN FRUIT
4. Combine Ingredients
In a shaker, add vodka, pomegranate juice, lemon juice, and simple syrup.
5. Shake
Fill the shaker with ice and shake vigorously for about 15 seconds.
6. Strain
Strain into a glass and garnish with pomegranate seeds.
LOOP TONIC
7. Mix Ingredients
In a glass, add gin and top with tonic water.
8. Garnish
Add a lime wedge for garnish.
FIGGIN GIN FIZZ
TANGLED THOUGHT
13. Mix Ingredients
In a shaker, combine tequila, agave syrup, lime juice, and mint leaves.
14. Muddle
Gently muddle the mint leaves to release their flavor.
15. Shake
Fill the shaker with ice and shake well for about 15 seconds.
16. Strain
Strain into a glass, optionally garnishing with more mint leaves.
FARMINGTON AVE. SOUR
17. Combine Ingredients
In a shaker, add rye whiskey, lemon juice, simple syrup, and bitters.
18. Shake
Fill with ice and shake well for about 15 seconds.
19. Strain
Strain into a rocks glass and garnish with a cherry.
OAXACAN 75
20. Mix Ingredients
In a shaker, combine mezcal, lemon juice, and simple syrup.
21. Shake
Shake well with ice for about 15 seconds.
22. Strain and Top
Strain into a flute glass and top with sparkling wine. Garnish with a lemon twist.
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