Jul 14 2026
Restaurants›Max's Oyster Bar›Seasonal Cocktails Recipe

Seasonal Cocktails Recipe

Inspired by Max's Oyster Bar
Time1h 30m
Serves1

PROBLEM CHILD, FORBIDDEN FRUIT, LOOP TONIC, FIGGIN GIN FIZZ, TANGLED THOUGHT, FARMINGTON AVE. SOUR, OAXACAN 75

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Ingredients

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PROBLEM CHILD

LOOP TONIC

FIGGIN GIN FIZZ

TANGLED THOUGHT

FARMINGTON AVE. SOUR

OAXACAN 75

Method

PROBLEM CHILD

  1. 1

    Mix the Ingredients

    In a mixing glass, combine bourbon, sweet vermouth, and bitters. Fill the glass with ice.

  2. 2

    Stir

    Stir well for about 30 seconds until chilled.

  3. 3

    Strain

    Strain into a chilled glass and express the orange peel over the drink before adding it as garnish.

FORBIDDEN FRUIT

  1. 4

    Combine Ingredients

    In a shaker, add vodka, pomegranate juice, lemon juice, and simple syrup.

  2. 5

    Shake

    Fill the shaker with ice and shake vigorously for about 15 seconds.

  3. 6

    Strain

    Strain into a glass and garnish with pomegranate seeds.

LOOP TONIC

  1. 7

    Mix Ingredients

    In a glass, add gin and top with tonic water.

  2. 8

    Garnish

    Add a lime wedge for garnish.

FIGGIN GIN FIZZ

  1. 9

    Combine Ingredients

    In a shaker, mix gin, fig syrup, lemon juice, and egg white.

  2. 10

    Dry Shake

    Shake without ice for about 10 seconds to emulsify the egg white.

  3. 11

    Add Ice and Shake Again

    Add ice to the shaker and shake vigorously for another 15 seconds.

  4. 12

    Strain

    Strain into a glass and top with club soda.

TANGLED THOUGHT

  1. 13

    Mix Ingredients

    In a shaker, combine tequila, agave syrup, lime juice, and mint leaves.

  2. 14

    Muddle

    Gently muddle the mint leaves to release their flavor.

  3. 15

    Shake

    Fill the shaker with ice and shake well for about 15 seconds.

  4. 16

    Strain

    Strain into a glass, optionally garnishing with more mint leaves.

FARMINGTON AVE. SOUR

  1. 17

    Combine Ingredients

    In a shaker, add rye whiskey, lemon juice, simple syrup, and bitters.

  2. 18

    Shake

    Fill with ice and shake well for about 15 seconds.

  3. 19

    Strain

    Strain into a rocks glass and garnish with a cherry.

OAXACAN 75

  1. 20

    Mix Ingredients

    In a shaker, combine mezcal, lemon juice, and simple syrup.

  2. 21

    Shake

    Shake well with ice for about 15 seconds.

  3. 22

    Strain and Top

    Strain into a flute glass and top with sparkling wine. Garnish with a lemon twist.

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