Jul 14 2026
RestaurantsMax's Oyster BarMax's Espresso Martini Recipe

Max's Espresso Martini Recipe

Inspired by Max's Oyster Bar
Time10m
Serves1

Three Olives Triple Espresso Vodka, Kahlua, Tuaca, Fresh Brewed Espresso

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Brew the Espresso

    Start by brewing fresh espresso. You will need about 1 ounce of espresso for the cocktail. Allow it to cool slightly after brewing.

  2. 2

    Chill the Glass

    Place a martini glass in the freezer or fill it with ice to chill while you prepare the cocktail.

Mixing the Cocktail

  1. 3

    Combine Ingredients

    In a cocktail shaker, add 2 ounces of Three Olives Triple Espresso Vodka, 1 ounce of Kahlua, 1 ounce of Tuaca, and 1 ounce of the freshly brewed espresso.

  2. 4

    Shake

    Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

  3. 5

    Strain into Glass

    Remove the martini glass from the freezer or empty the ice. Strain the cocktail mixture into the chilled martini glass.

Garnishing

  1. 6

    Add Coffee Beans

    Garnish the cocktail with three coffee beans placed on top of the drink for an elegant finish.

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