Jul 14 2026
Polpette Recipe
Inspired by Massimo Ristorante
Time1h
Serves6
House-Made Veal, Beef & Pork Meatballs, San Marzano Marinara, Narragansett Creamery Ricotta
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Ingredients
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Serving
Method
Serving
- 1
Plate Meatballs
On a serving platter, place the baked meatballs and spoon the marinara sauce generously over them.
- 2
Add Ricotta
Add dollops of ricotta cheese on top of the meatballs and sauce.
- 3
Garnish
Garnish with fresh basil leaves before serving.