Nutty By Nature Recipe
Banana Liqueur, Pecan Whiskey, Brown Sugar Cinnamon Simple, Chocolate Bitters, Freeze Dried Banana
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Ingredients
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Liquors
Simple Syrup
Garnishes
Method
Preparation of Simple Syrup
Make the Brown Sugar Cinnamon Simple Syrup
In a small saucepan, combine 1 cup of brown sugar and 1 cup of water. Heat over medium heat, stirring until the sugar has completely dissolved. Once dissolved, add 1 tsp of ground cinnamon. Bring the mixture to a gentle boil, then reduce heat and let it simmer for 5 minutes. Remove from heat and allow to cool completely.
Cocktail Assembly
Mix the Cocktail
In a cocktail shaker filled with ice, combine 2 oz of banana liqueur and 1 oz of pecan whiskey. Add 1 oz of the prepared brown sugar cinnamon simple syrup and 2 dashes of chocolate bitters. Shake vigorously for about 15 seconds until well chilled.
Strain and Serve
Strain the mixture into a chilled cocktail glass. Garnish with 1 tablespoon of crushed freeze dried banana on top for added texture and flavor.
