Chicken Caesar Salad Recipe
Hearts of romaine, parmesan, garlic croutons, topped with our marinated grilled chicken breast.
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Ingredients
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Salad Base
Grilled Chicken
Dressing
Method
Prepare the Chicken
- 1
Marinate the Chicken
In a bowl, mix together olive oil, lemon juice, minced garlic, salt, and black pepper. Add the chicken breasts and coat well. Cover and marinate for at least 30 minutes in the refrigerator.
- 2
Prepare the Dressing
- 3
Mix the Dressing
In a bowl, combine mayonnaise, Dijon mustard, Worcestershire sauce, minced garlic, grated Parmesan cheese, salt, black pepper, and water. Whisk until smooth and well combined.
Assemble the Salad
- 4
Combine Salad Ingredients
In a large salad bowl, chop the hearts of romaine into bite-sized pieces. Add the grated Parmesan cheese and garlic croutons.
- 5
Add Chicken and Dressing
Slice the grilled chicken breasts and add them to the salad. Drizzle the prepared dressing over the salad and toss gently to combine all the ingredients.
