Jun 09 2026
Restaurants›Mason Jar Brews and Burgers›Bacon & Bleu Recipe

Bacon & Bleu Recipe

Inspired by Mason Jar Brews and Burgers
Time40m
Serves4

Swiss & bleu cheese crumbles, bacon, spring mix, tomato, caramelized onions on a pub bun.

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Ingredients

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Cheese and Bacon

Vegetables

Buns

Cooking Oil

Seasoning

Method

Prepare the Bacon

  1. 1

    Cook the Bacon

    In a large skillet over medium heat, cook the bacon slices until crispy, about 6-8 minutes. Remove and drain on paper towels.

Caramelize the Onions

  1. 2

    Sauté the Onions

    In the same skillet, add the olive oil and sliced onion. Cook over low heat for about 15-20 minutes, stirring occasionally, until the onions are golden brown and caramelized.

Prepare the Tomato

  1. 3

    Slice the Tomato

    While the onions are caramelizing, slice the tomato into thick slices.

Assemble the Sandwich

  1. 4

    Layer the Ingredients

    On the bottom half of each pub bun, layer the spring mix, slices of tomato, crispy bacon, caramelized onions, Swiss cheese, and bleu cheese crumbles. Top with the other half of the bun.

Serve

  1. 5

    Enjoy your Sandwich

    Serve immediately while warm, with additional salt and pepper to taste.

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