Margarita Recipe

Name: MaryFlor Mexican Restaurants Margarita Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Mexican
Ingredients: 2 oz Tequila; 1 oz Fresh lime juice; 1 oz Orange liqueur (such as Cointreau or Triple Sec); 0.5 oz Simple syrup; null to taste Salt; 1 piece Lime wedge; null as needed Ice

Inspired by MaryFlor Mexican Restaurant

Time10m

Serves1

Classic margarita made with fresh lime juice and tequila.

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Ingredients

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Method

Margarita Preparation

1
Prepare the Glass
Start by rimming your glass with salt. To do this, take a lime wedge and run it around the rim of the glass. Then, dip the rim into a small plate of salt to coat it evenly.
2
Mix the Ingredients
In a cocktail shaker, combine the tequila, fresh lime juice, orange liqueur, and simple syrup. Fill the shaker with ice.
3
Shake
Secure the lid on the cocktail shaker and shake vigorously for about 15-20 seconds until well chilled.
4
Strain and Serve
Strain the mixture into the prepared glass filled with fresh ice. If preferred, you can serve it straight up without ice.
5
Garnish
Garnish the drink with a lime wedge on the rim of the glass.

Margarita Recipe

Ingredients

Margarita Ingredients

Method

Margarita Preparation

Prepare the Glass

Mix the Ingredients

Shake

Strain and Serve

Garnish

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