Little Gem Green Goddess Recipe

Time20m

Serves4

Avocado, Cucumber, Feta Cheese, Artichoke, Chickpeas, Sunflower Seeds, Green Goddess Dressing

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Ingredients

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1
Prepare the Salad Base
Rinse the Little Gem lettuce heads under cold water, then pat dry. Cut each head in half lengthwise and arrange on a large serving platter.
2
Prepare the Vegetables
Halve the avocado, remove the pit, and scoop the flesh out. Slice the avocado into thin pieces and set aside. Peel the cucumber and cut it into thin rounds.
3
Assemble the Ingredients
On top of the lettuce, add the sliced avocado, cucumber rounds, crumbled feta cheese, artichoke hearts, and chickpeas.
4
Add Toppings
Sprinkle the sunflower seeds evenly over the salad.
5
Dress the Salad
Drizzle the Green Goddess dressing over the salad just before serving. Toss gently to combine if desired.