Jamon Grilled Cheese Recipe

Time15m

Serves1

Jamon Serrano, Chabrin Cheese, Our Sourdough, Quince Jam, Savora Mustard

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Ingredients

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1
Prepare the Bread
Spread butter on one side of each slice of sourdough bread.
2
Assemble the Sandwich
On the unbuttered side of one slice, layer the Chabrin cheese, followed by the Jamon Serrano. Spread the quince jam on the other slice and add Savora mustard to taste.
3
Grill the Sandwich
Place the assembled sandwich on a skillet over medium heat, with the buttered sides facing down. Grill for about 3-4 minutes, or until the bread is golden brown and the cheese is melting.
4
Flip and Finish
Carefully flip the sandwich and grill the other side for another 3-4 minutes until golden brown and crispy.
5
Serve
Remove from skillet, slice in half, and serve hot.