Jul 14 2026
RestaurantsMargaritas Mexican RestaurantCoconut Mojito Recipe

Coconut Mojito Recipe

Time10m
Serves1

Mexican made Kalani Coconut Rum, mint, fresh lime.

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Ingredients

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Coconut Mojito Ingredients

Method

Coconut Mojito Preparation

  1. 1

    Prepare the Ingredients

    In a glass, muddle the fresh mint leaves with the juice of half a lime to release the mint oils.

  2. 2

    Mix the Cocktail

    Add the Kalani Coconut Rum and simple syrup to the muddled mint and lime. Stir well to combine.

  3. 3

    Add Ice and Soda

    Fill the glass with ice cubes and top with club soda. Stir gently to mix.

  4. 4

    Garnish and Serve

    Garnish with a lime wedge and a sprig of mint. Enjoy your refreshing Coconut Mojito!

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