Seasonal Fruit Recipe
Make Seasonal Fruit Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fresh Fruits
Honey-Lime Dressing
Method
Preparing the Fruits
- 1
Wash and Prepare Fruits
Rinse the strawberries, blueberries, and raspberries under cold water. Remove any green stems from the strawberries and cut them into quarters. Slice the kiwi and mango into bite-sized pieces. Peel and slice the bananas.
- 2
Combine the Fruits
In a large mixing bowl, gently combine all the prepared fruits: strawberries, blueberries, raspberries, kiwi, mango, and banana. Be careful not to mash the berries.
Making the Dressing
- 3
Mix the Dressing Ingredients
In a small bowl, whisk together the honey, lime juice, and finely chopped mint leaves until well combined.
- 4
Add Dressing to Fruits
Drizzle the honey-lime dressing over the mixed fruits in the large bowl. Toss gently to coat the fruits evenly with the dressing.
Serving
- 5
Chill and Serve
Cover the fruit salad with plastic wrap and let it chill in the refrigerator for at least 30 minutes before serving. Serve in individual bowls or on a platter.
