Jul 14 2026
Restaurants›Manny's Steakhouse›Manny's Omelet Recipe

Manny's Omelet Recipe

Inspired by Manny's Steakhouse
Time20m
Serves1

Make Manny's Omelet Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Fillings

Cooking Ingredients

Method

Preparation

  1. 1

    Prepare the Vegetables

    Dice the bell pepper and onion, and slice the mushrooms. Chop the spinach and set aside.

  2. 2

    Mix the Eggs

    In a mixing bowl, crack the eggs and add the milk, salt, and black pepper. Whisk until well combined and slightly frothy.

Cooking

  1. 3

    Heat the Pan

    In a non-stick skillet, heat the olive oil and 1 tablespoon of butter over medium heat until the butter is melted and bubbling.

  2. 4

    Sauté the Vegetables

    Add the diced bell pepper, onion, and sliced mushrooms to the skillet. Sauté for about 3-4 minutes or until they soften. Add the chopped spinach and cook for another 1-2 minutes until wilted.

  3. 5

    Add the Egg Mixture

    Pour the egg mixture into the skillet over the sautéed vegetables. Let it cook undisturbed for a minute or until the edges start to set.

  4. 6

    Add Cheese

    Sprinkle the shredded cheddar cheese over the top of the omelet. Let it cook for another minute until the cheese begins to melt.

  5. 7

    Fold the Omelet

    Using a spatula, gently fold the omelet in half. Allow it to cook for another minute until fully cooked through.

  6. 8

    Serve

    Slide the omelet onto a plate and cut it in half if desired. Serve hot.

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