Manny's Brownie Recipe
Make Manny's Brownie Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Optional Mix-ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- 2
Melt the Butter
In a medium saucepan, melt the unsalted butter over low heat, stirring occasionally until completely melted. Remove from heat and let cool slightly.
Mixing the Batter
- 3
Combine Dry Ingredients
In a large bowl, whisk together the all-purpose flour, cocoa powder, granulated sugar, salt, and baking powder until well combined.
- 4
- 5
Combine Wet and Dry
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.
- 6
Add Mix-ins (if using)
If you are using walnuts or chocolate chips, fold them into the batter gently.
Baking
- 7
Pour and Bake
Pour the brownie batter into the prepared baking pan and spread it evenly. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
- 8
Cooling
Once baked, remove from the oven and let the brownies cool in the pan on a wire rack for at least 15 minutes before cutting into squares.
