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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Base
In a medium-sized mixing bowl, combine the Columbia Valley red wine, blackberries, granulated sugar, and fresh lemon juice. Stir gently to mix the ingredients without crushing the blackberries.
- 2
Macerate the Blackberries
Allow the mixture to sit for about 10 minutes. This will help the blackberries release their juices and infuse the wine with their flavor.
Serving
- 3
Combine with Sparkling Water
After the blackberries have macerated, add the sparkling water to the mixture and stir gently to combine.
- 4
Garnish and Serve
Pour the drink into glasses filled with ice. Garnish each glass with fresh mint leaves and a slice of lemon. Serve immediately and enjoy!
