Jul 14 2026
Restaurants›Manny's Steakhouse›Fish Tacos Recipe

Fish Tacos Recipe

Inspired by Manny's Steakhouse
Time50m
Serves4

Grilled fish in corn tortillas, topped with fresh salsa and avocado.

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Ingredients

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Fish

Tortillas and toppings

Method

Preparing the fish

  1. 1

    Marinating the fish

    In a bowl, combine olive oil, lime juice, chili powder, garlic powder, salt, and black pepper. Mix well.

  2. 2

    Coating the fish

    Add the fish fillets to the marinade and coat them evenly. Let them marinate for at least 20 minutes.

Grilling the fish

  1. 3

    Preheating the grill

    Preheat your grill to medium-high heat.

  2. 4

    Grilling the fish

    Place the marinated fish fillets on the grill. Cook for about 3-4 minutes on each side, or until they are cooked through and have nice grill marks.

  3. 5

    Removing from grill

    Once cooked, remove the fish from the grill and let it rest for a few minutes before flaking it into bite-sized pieces.

Assembling the tacos

  1. 6

    Preparing the tortillas

    Warm the corn tortillas on the grill for about 30 seconds on each side until they are soft and pliable.

  2. 7

    Adding toppings

    Place some flaked fish onto each tortilla. Top with fresh salsa, diced avocado, and sprinkle with fresh cilantro.

  3. 8

    Serving

    Serve the tacos with lime wedges on the side for squeezing over the top.

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