Jun 09 2026

Top Shelf Recipe

Time10m
Serves1

cointreau, limonada, tequila

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Garnish (optional)

Method

Preparation

  1. 1

    Prepare the Glass

    If desired, rim the glass with salt. To do this, run a lime wedge around the rim of the glass and then dip the rim into a plate of salt. Set the glass aside.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the Cointreau, tequila, and limonada. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

Serving

  1. 3

    Strain and Serve

    Strain the mixture into the prepared glass filled with ice. If you prefer, you can serve it straight up without ice.

  2. 4

    Garnish

    Garnish with a lime wedge on the rim of the glass, if desired. Serve immediately.

More from Mama Lu's - A Modern Day Taco Shop