Bloody Maria Recipe
-regular or spicy- tequila, house bloody mix, tajin rim
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Ingredients
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Ingredients for Regular Bloody Maria
Ingredients for Spicy Bloody Maria
Method
Directions for Regular Bloody Maria
- 1
Prepare the Glass
Take a glass and moisten the rim with a lime wedge. Dip the rim into a plate of Tajin seasoning to coat it evenly.
- 2
Mix the Drink
In a shaker, combine the tequila, house bloody mix, lime juice, and celery salt. Add ice cubes and shake well to chill the mixture.
- 3
Serve
Strain the mixture into the prepared glass over fresh ice cubes.
- 4
Garnish
Garnish with a lime wedge and a celery stick for added flavor and presentation.
Directions for Spicy Bloody Maria
- 5
Prepare the Glass
Take a glass and moisten the rim with a lime wedge. Dip the rim into a plate of Tajin seasoning to coat it evenly.
- 6
Mix the Drink
In a shaker, combine the tequila, house bloody mix, lime juice, celery salt, and hot sauce. Add ice cubes and shake well to chill the mixture.
- 7
Serve
Strain the mixture into the prepared glass over fresh ice cubes.
- 8
Garnish
Garnish with a lime wedge and a celery stick for added flavor and presentation.