Jul 14 2026
RestaurantsMain & MarketOne Pancake Recipe

One Pancake Recipe

Inspired by Main & Market
Time15m
Serves1

Indulge in a fluffy, golden pancake that promises a delightful balance of sweetness and warmth, perfect for any time of day.

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Ingredients

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Pancake Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Batter

    In a mixing bowl, whisk together the flour, baking powder, sugar, and salt until well combined.

  2. 2

    Combine Wet Ingredients

    In another bowl, beat the egg and then mix in the milk, melted butter, and vanilla extract.

  3. 3

    Mix Batter

    Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay.

  4. 4

    Cook the Pancake

    Heat a non-stick skillet over medium heat. Lightly grease with butter or cooking spray. Pour the batter into the skillet, forming a single pancake.

  5. 5

    Flip the Pancake

    Cook until bubbles form on the surface of the pancake, about 2-3 minutes. Carefully flip and cook for another 1-2 minutes until golden brown.

  6. 6

    Serve

    Remove the pancake from the skillet and serve warm with your favorite toppings.

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