Jul 14 2026
RestaurantsMain & MarketCreate Your Own Omelette Recipe

Create Your Own Omelette Recipe

Inspired by Main & Market
Time20m
Serves1

made with three organic, cage-free eggs, your choice of three ingredients, served with hash browns and choice of toast, biscuit or english muffin

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Ingredients

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Omelette Ingredients

Method

Omelette Preparation

  1. 1

    Prepare the Ingredients

    Gather your choice of fillings. Popular options include diced bell peppers, onions, tomatoes, mushrooms, spinach, cheese, or cooked meats.

  2. 2

    Beat the Eggs

    In a bowl, crack the three eggs and beat them together with salt and black pepper until well mixed.

  3. 3

    Cook the Omelette

    Heat a non-stick skillet over medium heat and add butter or oil. Once hot, pour in the beaten eggs, tilting the pan to spread them evenly.

  4. 4

    Add Fillings

    As the eggs begin to set, add your choice of three filling ingredients evenly over one half of the omelette.

  5. 5

    Fold and Serve

    Once the edges are firm and the center is slightly runny, carefully fold the omelette in half. Cook for an additional minute, then slide onto a plate.

  6. 6

    Serve with Hash Browns and Toast

    Serve the omelette with a side of crispy hash browns and your choice of toast, biscuit, or English muffin.

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