Cinnamon French Toast Recipe

Directions

1. 1

   Prepare the egg wash

   In a large mixing bowl, whisk together the eggs, milk, ground cinnamon, and vanilla extract until well combined.

2. 2

   Heat the pan

   In a large skillet or griddle, melt 1 tablespoon of butter over medium heat.

3. 3

   Dip the bread

   Dip each slice of cinnamon bread into the egg wash, allowing it to soak for a few seconds on each side.

4. 4

   Cook the French toast

   Place the soaked bread slices onto the skillet and cook for 2-3 minutes on each side, or until golden brown. Add more butter as needed for additional batches.

5. 5

   Serve

   Serve the cinnamon French toast warm, drizzled with maple syrup and dusted with powdered sugar.