Redemption Rye, Luxardo Espresso Liqueur, Espresso, Vanilla and Cardamom Bitters

MOROCCAN REVOLVER

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

honey, vanilla, and cardamom steamed with milk then poured over rise up espresso

Brew two shots of espresso using your preferred method (espresso machine, stovetop, etc.). Pour the espresso into a large mug.

Prepare the Espresso

In a small saucepan, combine the milk, honey, vanilla extract, and ground cardamom. Heat over medium heat until steaming, making sure not to boil.

Steam the Milk

Once the milk is heated, use a milk frother or whisk vigorously to create a frothy texture.

Froth the Milk

Pour the steamed milk over the brewed espresso in the mug. Top with additional frothed milk if desired. Enjoy your cardamom hot latte!

Combine and Serve

honey

vanilla extract

ground cardamom

milk (whole or your preferred type)

espresso shots

cardamom hot latte

scrambled eggs with your choice of three ingredients, wrapped in a chipotle tortilla and served with a side of hash browns, sour cream and salsa

breakfast burrito

Juicy buttermilk marinated chicken breast, expertly fried to a golden crisp, served hot for a delightful crunch with every bite.

crispy buttermilk fried chicken breast

two poached eggs served over split english muffin, topped with canadian bacon, cheddar cheese and hollandaise sauce, served with a side of hash browns

classic benedict

one piece of cinnamon french toast, two eggs cooked to order, bacon, sausage and a side of hash browns

rustic breakfast

two poached eggs over a split english muffin, topped with broiled crab cakes, sauteed spinach, and old bay hollandaise sauce, served with a side of hash browns

crab florentine benedict

ham and melted havarti cheese topped with a fried egg, sandwiched with two pieces of artisan bread dipped in french toast egg mix, griddled and lined with blackberry jam and served with a side of has browns

monte cristo

Make Cardamom Hot Latte Recipe in just 15m. honey, vanilla, and cardamom steamed with milk then poured over rise up espresso

Cardamom Hot Latte Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Espresso

Steam the Milk

Froth the Milk

Combine and Serve

More from Main & Market