Failla Sonoma Coast 2020 Recipe
Make Failla Sonoma Coast 2020 Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wine Pairing Dish
Method
Cooking Instructions
- 1
Prepare the Marinade
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, chopped dill, salt, and black pepper.
- 2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Let it marinate for about 15 minutes.
- 3
Preheat the Oven
Preheat your oven to 400°F (200°C) while the salmon is marinating.
- 4
Prepare the Vegetables
On a baking sheet, arrange the trimmed asparagus and halved cherry tomatoes. Drizzle with olive oil and season with salt and pepper.
- 5
Bake the Salmon and Vegetables
After marinating, place the salmon fillets on the same baking sheet as the vegetables. Bake in the preheated oven for 12-15 minutes or until the salmon is flaky and cooked through.
- 6
Serve
Once cooked, remove the baking sheet from the oven. Serve the salmon with roasted asparagus and tomatoes on the side. Enjoy with a glass of Failla Sonoma Coast 2020.