Mojito recipe served on a plate, by Magpie Café
Jul 14 2026
RestaurantsMagpie CaféMojito Recipe

Mojito Recipe

Inspired by Magpie Café
Time10m
Serves1

A refreshing cocktail with rum, mint, lime, and soda.

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint and Sugar

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Using a muddler or the back of a spoon, gently press the mint leaves against the bottom of the glass to release their oils and mix them with the sugar. Do not shred the mint; just press enough to release the flavor.

  2. 2

    Add Lime Juice

    Pour the fresh lime juice into the glass with the muddled mint and sugar. Stir the mixture gently to combine.

  3. 3

    Add Rum

    Pour the white rum into the glass over the lime and mint mixture. Stir well to combine all the ingredients.

  4. 4

    Add Ice

    Fill the glass with ice cubes, packing them tightly to keep the drink cold.

  5. 5

    Top with Club Soda

    Slowly pour the club soda over the ice until the glass is full. This will create a refreshing fizz.

  6. 6

    Garnish and Serve

    Garnish the mojito with lime wedges and a sprig of fresh mint. Serve immediately with a straw.

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