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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C) or the highest setting available.
- 2
Prepare the Dough
On a floured surface, stretch or roll out the pizza dough into a 12-inch round.
- 3
Add Tomato Sauce
Spread the tomato sauce evenly over the stretched dough, leaving a small border around the edges.
- 4
Add Cheese
Tear the fresh mozzarella into pieces and distribute them evenly over the sauce.
- 5
Add Basil and Seasonings
Scatter fresh basil leaves on top, sprinkle with wild oregano, and add chili flakes to your liking.
- 6
Drizzle with Olive Oil
Drizzle olive oil over the top of the pizza for added flavor.
- 7
Bake the Pizza
Transfer the pizza to a baking sheet or pizza stone and bake for 10-12 minutes, or until the crust is golden and the cheese is bubbly.
- 8
Serve
Remove the pizza from the oven, let it cool for a minute, slice, and serve hot.
