Strawberry Daiquiri Recipe
Frozen blend of rum, & strawberries.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
- 1
Prepare Strawberries
Wash the fresh strawberries thoroughly under cold water. Remove the stems and hulls, then slice them in half.
- 2
Combine Ingredients
In a blender, combine the sliced strawberries, white rum, lime juice, simple syrup, and ice cubes.
- 3
Blend
Blend the mixture on high speed until it is smooth and slushy in texture. Make sure there are no large chunks of ice or strawberries.
- 4
Taste and Adjust
Taste the daiquiri and adjust the sweetness by adding more simple syrup if desired. Blend again briefly to mix.
- 5
Serve
Pour the frozen strawberry daiquiri into chilled glasses and garnish with a slice of lime or a strawberry on the rim, if desired.





