Jul 14 2026
RestaurantsLupe Tortilla Mexican RestaurantStrawberry Daiquiri Recipe

Strawberry Daiquiri Recipe

Time10m
Serves2

Frozen blend of rum, & strawberries.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

  1. 1

    Prepare Strawberries

    Wash the fresh strawberries thoroughly under cold water. Remove the stems and hulls, then slice them in half.

  2. 2

    Combine Ingredients

    In a blender, combine the sliced strawberries, white rum, lime juice, simple syrup, and ice cubes.

  3. 3

    Blend

    Blend the mixture on high speed until it is smooth and slushy in texture. Make sure there are no large chunks of ice or strawberries.

  4. 4

    Taste and Adjust

    Taste the daiquiri and adjust the sweetness by adding more simple syrup if desired. Blend again briefly to mix.

  5. 5

    Serve

    Pour the frozen strawberry daiquiri into chilled glasses and garnish with a slice of lime or a strawberry on the rim, if desired.

More from Lupe Tortilla Mexican Restaurant