Pina Colada Recipe
Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnishes
Method
Preparation
- 1
Blend Ingredients
In a blender, combine the pineapple juice, coconut cream, white rum, and crushed ice. Blend on high speed until the mixture is smooth and creamy.
- 2
Adjust Consistency
If the mixture is too thick, add a little more pineapple juice to reach your desired consistency. Blend again briefly.
- 3
Serve
Pour the blended mixture into a chilled glass.
Garnishing
- 4
Add Garnishes
Garnish the drink with a fresh pineapple wedge on the rim of the glass, a maraschino cherry on top, and sprinkle coconut flakes over the drink for an added tropical touch.
