Fuertaccino Recipe
Sauza Conmemorativo, Cointreau, espresso, shaved ice, heavy cream, chocolate.
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Ingredients
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Base Ingredients
Additional Ingredients
Method
Preparation
- 1
Brew Espresso
Brew a fresh shot of espresso using your preferred method (espresso machine, AeroPress, etc.). Set aside.
- 2
Prepare the Glass
In a tall glass, add the shaved ice to fill the glass halfway.
- 3
Mix Base Ingredients
In a shaker, combine the Sauza Conmemorativo and Cointreau. Shake well to mix and chill.
- 4
Combine Ingredients
Pour the mixed base ingredients over the shaved ice in the glass, then add the shot of espresso on top.
- 5
Add Heavy Cream
Gently pour the heavy cream over the back of a spoon to float it on top of the drink.
- 6
Garnish
Finish with chocolate shavings or drizzle chocolate syrup on top for added flavor and decoration.
