Garlic Bread Recipe
Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread and Spreading
Optional Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the Garlic Butter
In a medium bowl, soften the unsalted butter at room temperature. Mince the fresh garlic cloves and chop the parsley finely. Combine the butter, minced garlic, chopped parsley, salt, and black pepper in the bowl, and mix well until fully incorporated.
Assembling
- 3
Slice the Baguette
Take the baguette and slice it in half lengthwise to create two long halves.
- 4
Baking
- 5
Bake the Bread
Place the prepared baguette halves on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the edges are golden brown.
- 6
Add Optional Toppings
If using, sprinkle grated Parmesan cheese and/or mozzarella cheese over the buttered side of the bread before baking for an extra cheesy garlic bread.
- 7
Finish and Serve
Once baked, remove the garlic bread from the oven, let it cool slightly, then slice into pieces and serve warm.