Luigi’s Special recipe served on a plate, by Pekin the Chef
Jul 14 2026

Luigi’s Special Recipe

Time45m
Serves4

choice of 2 meats, mushrooms, green peppers, onions and green olives

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Slice the Italian sausage and pepperoni into bite-sized pieces. Chop the mushrooms, green bell pepper, and onion into small pieces. Halve the green olives.

  2. 2

    Sauté the Vegetables

    In a large skillet, heat the olive oil over medium heat. Add the onions and green bell pepper and sauté for about 5 minutes until they become tender. Add the mushrooms and cook for an additional 3 minutes until soft. Stir in the green olives.

  3. 3

    Cook the Meats

    In the same skillet, add the sliced Italian sausage and pepperoni. Cook until the meats are browned and cooked through, about 5-7 minutes. Season with salt and black pepper.

  4. 4

    Preheat the Oven

    Preheat your oven to 220°C (425°F).

  5. 5

    Prepare the Pizza

    Roll out the pizza dough on a floured surface to your desired thickness. Transfer the dough to a pizza stone or baking sheet.

  6. 6

    Assemble the Pizza

    Spread the sautéed meat and vegetable mixture evenly over the dough. Top with mozzarella cheese.

  7. 7

    Bake the Pizza

    Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.

  8. 8

    Serve

    Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.

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