Homemade Meatballs, Or Spicy Italian Sausage Recipe
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Ingredients
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Meatball Ingredients
Method
Meatball Preparation
- 1
Mix Ingredients
In a large bowl, combine the ground beef, breadcrumbs, grated Parmesan cheese, egg, minced garlic, chopped parsley, salt, black pepper, and crushed red pepper flakes. Mix until well combined.
- 2
Form Meatballs
Using your hands, form the mixture into 1-inch meatballs and place them on a baking sheet lined with parchment paper.
- 3
Cook Meatballs
Heat olive oil in a large skillet over medium heat. Add the meatballs and cook until browned on all sides and cooked through, about 10-12 minutes.
- 4
Serve
Remove the meatballs from the skillet and let them rest for a few minutes before serving. Enjoy with your favorite sauce or on their own!
