12 Inch Cheese Pizza Recipe
Indulge in our classic 12-inch cheese pizza, featuring a perfectly baked, golden crust topped with a generous layer of gooey, melted mozzarella cheese. Each slice is a delightful blend of rich flavors, enhanced by our signature marinara sauce and a sprinkle of aromatic herbs. Perfect for sharing or enjoying solo, this pizza is a timeless favorite that promises to satisfy your cravings with every bite.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C) to ensure it's hot enough to cook the pizza evenly.
- 2
Prepare the Dough
On a floured surface, stretch out the pizza dough into a 12-inch circle. Make sure to keep the edges slightly thicker for a crust.
- 3
Add the Sauce
Spread the tomato sauce evenly over the stretched dough, leaving about half an inch of space around the edges.
- 4
Add Cheese and Seasoning
Sprinkle the shredded mozzarella cheese generously over the sauce. Then, season with dried oregano, salt, and black pepper to taste.
- 5
Drizzle with Olive Oil
Drizzle the olive oil over the cheese and toppings, which will help achieve a golden crust.
- 6
Bake the Pizza
Carefully transfer the pizza to the preheated oven and bake for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 7
Cool and Serve
Once baked, remove the pizza from the oven and let it cool for a few minutes before slicing. Serve hot and enjoy!
