Jul 17 2026
RestaurantsLucky 32 Southern KitchenFried Green Tomatoes Recipe

Fried Green Tomatoes Recipe

Time30m
Serves4

Voodoo Sauce™, blue cheese dressing, crisp bacon, green onion

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Ingredients

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Fried Green Tomatoes

Method

Preparation and Cooking

  1. 1

    Cook the Bacon

    In a skillet, cook the bacon over medium heat until crispy. Remove from the skillet and place on paper towels to drain excess grease.

  2. 2

    Prepare the Breading

    In one bowl, place flour seasoned with salt and black pepper. In another bowl, whisk together eggs and buttermilk.

  3. 3

    Dredging the Tomatoes

    Slice the green tomatoes into 1/4 inch thick slices. Dip each slice first into the flour, then into the egg mixture, and finally coat with cornmeal.

  4. 4

    Fry the Tomatoes

    In a large skillet, heat vegetable oil over medium-high heat. Fry the breaded tomato slices in batches until golden brown, about 3-4 minutes per side. Drain on paper towels.

  5. 5

    Assemble the Dish

    Arrange the fried green tomatoes on a platter. Crumble the cooked bacon over the top and drizzle with blue cheese dressing and Voodoo Sauce™. Garnish with chopped green onions.

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