Fried Green Tomatoes Recipe
Voodoo Sauce™, blue cheese dressing, crisp bacon, green onion
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Ingredients
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Fried Green Tomatoes
Method
Preparation and Cooking
- 1
- 2
Prepare the Breading
In one bowl, place flour seasoned with salt and black pepper. In another bowl, whisk together eggs and buttermilk.
- 3
- 4
Fry the Tomatoes
In a large skillet, heat vegetable oil over medium-high heat. Fry the breaded tomato slices in batches until golden brown, about 3-4 minutes per side. Drain on paper towels.
- 5
Assemble the Dish
Arrange the fried green tomatoes on a platter. Crumble the cooked bacon over the top and drizzle with blue cheese dressing and Voodoo Sauce™. Garnish with chopped green onions.