Affogato Recipe

Time10m

Serves2

vanilla ice cream, salted caramel, espresso

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Ingredients

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1
Prepare the Espresso
Brew one cup of espresso using your preferred method (espresso machine, stovetop, etc.). Set aside.
2
Scoop the Ice Cream
In a serving glass or bowl, add two cups of vanilla ice cream.
3
Add Salted Caramel
Drizzle four tablespoons of salted caramel sauce over the ice cream.
4
Pour Espresso
Pour the freshly brewed espresso over the ice cream and caramel.
5
Serve Immediately
Serve the affogato immediately while the ice cream is still cold and the espresso is hot.