Lucca Salad recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsLuccaLucca Salad Recipe

Lucca Salad Recipe

Inspired by Lucca
Time20m
Serves4

lucca – cucumber-carrot-tomato-chicken-bacon-feta-creamy parmesan dressing

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Wash and chop the cucumber, carrot, and tomato into bite-sized pieces. Shred the cooked chicken breast and crumble the bacon.

  2. 2

    Combine Salad Ingredients

    In a large bowl, combine the chopped cucumber, carrot, tomato, shredded chicken, crumbled bacon, and feta cheese.

  3. 3

    Make the Dressing

    In a small bowl, whisk together 1/2 cup of mayonnaise, 1/4 cup of grated Parmesan cheese, 1 tablespoon of lemon juice, salt, and pepper to taste.

  4. 4

    Dress the Salad

    Pour the creamy Parmesan dressing over the salad and toss gently to combine. Adjust seasoning if necessary.

  5. 5

    Serve

    Serve immediately, garnished with extra crumbled feta if desired.

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